If you choose "as soon as possible" your order will be ready tomorrow, excluding Sunday-Tuesday. Should you require any other day then please select this at the checkout. Please note orders placed after 8.30pm on FRIDAY will be ready on WEDNESDAY.  We also have an essential shop in the pub. You can just walk in (one by one) and grab what you need. (Wed-Sat 11am-8.30pm, Sun 11am-6pm, Monday-Tuesday closed).  IF YOU ARE SELF-ISOLATING and find yourself short of an essential on a day we don't normally deliver please don't hesitate to give us a call and we will always do our best to accommodate you.

White Lake English Pecorino, 200g


Made by Roger Longman at White Lake Cheese in Somerset. A thermised sheeps milk cheese, washed in brine, matured for up to 6 months and it has a sweet, smooth, long-lasting creamy flavour with subtle nutty notes.

  • On Request - cut off Monday, Wednesday, Thursday at 5pm for next day.
£6.90 / 200g
Category: CHEESE